Amazing Rice Cake Gluten Free

Ingredients * 2 cups of uncooked rice * 4 cups water; * 1 cup of milk; * ½ cup sugar; 1 cup oil; * 4 eggs; 1 cup  of grated coconut; 1 cup  of grated cheese; * 1 tablespoon  of baking powder. Method of preparation 1. In a bowl put 2 cups of raw rice…

Delicious Light Petit Gateau

Ingredients 1 cup powdered milk (110g) 1 cup cocoa powder (120g) * 1/2 cup sugar (100 g) * 4 eggs Chocolate syrup * 2 tablespoons of milk powder * 1 tablespoon cocoa powder * 100 g semisweet chocolate, chopped * ¼ cup boiling water Method of preparation 1. In a bowl, put 1 cup powdered…

Refreshing Orzo and Herb Salad

Orzo 1 lb. Extra virgin olive oil 1 1⁄2 fl. oz Fresh or frozen green peas 8 oz Celery, small dice 4 oz Plum tomatoes, small dice 12 oz Fresh oregano, chopped 1⁄2 One cup of Water Melon Half Cup of Black Olives deseeded Fresh chives, chopped 1⁄2 oz Fresh parsley, chopped 1⁄2 oz Garlic…

Sautéed Greens with Labneh and Pine Nuts

Ingredients Servings: 4 * 2 tablespoons pine nuts * 2 medium shallots, thinly sliced into rings, separated * ½ cup vegetable oil * Kosher salt * 3 tablespoons olive oil, plus more for serving * 2 cloves garlic finely chopped * 1 pound hardy greens, ribs and stems removed if needed, leaves torn * 1…

Best Asparagus and Two-Cheese Quiche with Hash-Brown Crust

Serves 8-10 Active Time 30 minutes Total Time 1 hour Ingredients * 4 medium russet potatoes (about 2 pounds), peeled * 1 1/2 teaspoons kosher salt, divided * 3/4 teaspoon freshly ground black pepper, divided * 2 tablespoons vegetable oil * 3 tablespoons unsalted butter, divided * 4 medium shallots, thinly sliced * 6 large…