For  the pudding 1 1/2 can of condensed milk (600g) 3 cups of plain yogurt or Greek (510 g) For the sauce 1 cup sugar 1/2 cup of water 1 teaspoon (tsp) of white vinegar Method of preparation pudding Place in a blender 1 ½ can of condensed milk, 3 cups plain yogurt  and beat…